RACHEL'S ICED CAPPS
2 cups milk
1 tray ice
1/2 cup to 3/4 cup brown sugar
3 tsp instant coffee
2 big scoops ice cream
chocolate syrup to taste
cream to taste
Mix like a milkshake and enjoy.
(From Rachel and Sheila Baerg)
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1 comment:
Well, this sounds delicious IF you leave out the coffee!! :) (I know, I know, but I DON'T LIKE COFFEE!)
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